Premium

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Authentic Taste

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Positive Review

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We have been established since 25 years ago

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We have many of the best menus in our restaurant

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Watch Our Story

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A Little Story About Our Journey

Established in 2004, Queen’s Tandoor Indian Restaurant Bali belongs to a well-established worldwide Indian cuisine restaurant chain owned by an Indian family. Our story traces back to 1986 when Mr. Ramesh and Mrs. Sarita laid the foundation of their first restaurant, Queen’s Tandoor, in Jakarta, Indonesia.

The demand for Indian wedding catering from the worldwide Indian community grew in 2000 as Bali also gained popularity as a wedding destination. Mr Ramesh, Mrs Sarita, and the young couple Puneet Malhotra and Neeta Ramchand Dulara seized this moment and established Queen’s Tandoor Indian Restaurant Bali and Queen’s Catering Bali in 2004.

Try Our Signature Dishes

Our Indian food menu pays homage to the rich tapestry of Indian flavors. You’ll find a harmonious blend of classic and contemporary dishes, showcasing regional delicacies from across the subcontinent alongside beloved traditional favorites. Queen’s Tandoor menu in Seminyak, with its chic interior and dedicated cocktail bar featuring India-inspired drinks, takes this a step further. Here, traditional flavors meet innovative techniques, offering modern Indian cuisine that elevates your dining experience.

Starter

MAin Dish

Dessert

Drinks

Sweets

our favorite menu

Explore our Indian food menu by clicking on each category below. Please note that some dishes, like our modern offerings, are only available on our Queen’s Tandoor menu in Seminyak. All prices are listed in thousands of Indonesian Rupiah (IDR) and are subject to an 8% service charge and a 10% government tax.

Queen’s Special Curry (King Prawn)

The most kept-secret curry

$24

Traditional Butter Chicken

pulled chicken tikka, tomato-butter gravy

$20

Paneer Raviole

artisan cottage cheese, homemade pasta dough, creamy spinach sauce

$22

Organic Quail

tikka marinade, burrani, pepper dip,
tandoori pita

$36

Best Chef Cooks

Our chefs specialize in authentic Indian cuisine, bringing traditional flavors and techniques to each dish. With meticulously sourced spices and ingredients, we provide a genuine taste of India in every bite.

Always Fresh Food

Enhance the excitement of your event with live cooking stations. Our chefs prepare fresh dishes on-site, allowing guests to experience the art of Indian cooking firsthand and enjoy dishes at their peak of flavor.

100% Unique Recipe

We offer a flexible menu with both vegetarian and non-vegetarian options, allowing you to cater to all dietary preferences. From the make-your-own salad bar to live grill stations, we create a personalized dining experience for your guests.

Checkout Our Menu

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View All Menu

Starter Menu

Indie Burrata

soft & fresh Italian cheese, tomato confit, curry leaves pesto

Manchurian (Vegetables)

pan-tossed Sino-Indian vegetables or meatballs

Kebab Pops

garam masala chicken, tomato relish

Grilled Calamari

tomato coulis

Main Dish

Dosa (Curry Leaves Pesto)

crispy fermented rice batter crepe

Cholla Bhatura

black tea-chickpea curry, deep-fried bread

Daal Bati Churma

charcoal-baked Indian pastry, lentils, ghee

Korma Vegetables

cashew-based silky gravy

Our Clients Say

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